Vienna’s culinary landscape blends centuries-old traditions with bold innovation, offering everything from classic Viennese Beisls to cutting-edge fine dining. Whether you’re seeking the perfect Wiener Schnitzel, a cozy coffee house experience, or innovative cuisine that pushes boundaries, the Austrian capital delivers unforgettable flavors in settings that range from imperial elegance to contemporary cool.
Understanding Vienna's Dining Culture
Before diving into specific restaurants in Vienna, it helps to understand the city’s unique dining institutions. Viennese food culture revolves around several distinct establishments, each offering a different experience:
- Beisl: Traditional Viennese bistros serving hearty local cuisine in a cozy atmosphere
- Kaffeehaus: Historic coffee houses where time slows down and lingering for hours is encouraged
- Heuriger: Wine taverns, often on the city outskirts, serving young wine and simple cold plates
- Gasthaus: Casual restaurants offering home-style cooking and pub-like atmosphere
- Konditorei: Pastry shops specializing in Vienna’s famous cakes and sweet treats
Most Viennese restaurants close at least one day per week, and many offer special lunch menus (Mittagsmenü) on weekdays. Reservations are highly recommended, especially for popular establishments. And remember to bring cash – many traditional places don’t accept cards.
Classic Viennese Cuisine
These restaurants excel at traditional Austrian dishes, offering authentic flavors that have defined Vienna’s culinary identity for generations.
Figlmüller
No list of restaurants in Vienna would be complete without mentioning Figlmüller, the undisputed “home of schnitzel.” Their massive pork schnitzels extend well beyond the plate’s edges and have been drawing crowds since 1905.
What to try: The signature pork schnitzel and potato salad – one portion is easily enough for two people.
Price range: €€-€€€
Address: Bäckerstraße 6, 1010 Vienna (original location)
Why it’s special: The schnitzels are hand-pounded to ensure tenderness and fried to golden perfection. The potato salad, dressed with pumpkin seed oil, is the perfect accompaniment.
Gmoa Keller

Dating back to 1858, Gmoa Keller offers an authentic Viennese dining experience in a historic setting. Popular with concertgoers from nearby Konzerthaus, this traditional restaurant serves impeccable Austrian classics.
What to try: Tafelspitz (boiled beef with apple-horseradish sauce) and their seasonal Martinigansl in November.
Price range: €€
Address: Am Heumarkt 25, 1030 Vienna
Why it’s special: The multi-room restaurant maintains its historic charm while serving consistently excellent traditional dishes. Their weekday lunch menu offers great value.
Gasthaus Grünauer
When local chefs are asked about their favorite old-school restaurant, Gasthaus Grünauer frequently tops the list. Family-run since 1957, this warm, wood-paneled establishment invites diners into the kitchen to see what’s cooking before ordering.
What to try: Pork ribs with potato salad or Eiernockerl (egg dumplings) for vegetarians.
Price range: €€
Address: Hermanngasse 32, 1070 Vienna
Why it’s special: The personal touch of being invited into the kitchen and the owner’s wine recommendations make dining here feel like visiting a friend’s home.
Note: Closed on weekends.
Modern Viennese Cuisine
These restaurants honor Austrian culinary traditions while introducing contemporary techniques and global influences.
Bruder

Bruder has established Vienna as a serious foodie destination with its creative cuisine and inventive cocktails. Open for dinner only, this candlelit restaurant offers 2-course, 3-course, or 7-course menus that defy easy categorization.
What to try: The menu changes regularly, but their homemade spirits and white house wine are constants worth experiencing.
Price range: €€€
Address: Windmühlgasse 20, 1060 Vienna
Why it’s special: The rustic interior features ceiling-high shelves stacked with colorful preserving jars, and most of the alcohol served is homemade.
Heunisch & Erben

This wine bar and restaurant offers an impressive array of domestic and international wines by the glass, making it perfect for an evening of wine exploration paired with exceptional food.
What to try: The shiitake potato-risotto and their Wiener Schnitzel with lingonberries (one of Vienna’s best).
Price range: €€-€€€
Address: Landstraßer Hauptstraße 17, 1030 Vienna
Why it’s special: The undogmatic menu features both creative gourmet dishes and Viennese classics, all designed to pair beautifully with their extensive wine selection.
Collina am Berg
Located in the charming Spittelberg neighborhood, Collina am Berg offers cuisine that marries Austrian, Italian, Chinese, Japanese, and Korean flavors. The result is bold, flavorful dishes that push boundaries while remaining approachable.
What to try: The “Raviolo – Ccio e pepe, Radicchio Tardivo” starter and “Kraut und Rüben” main dish are standouts.
Price range: €€€
Address: Spittelberggasse 12, 1070 Vienna
Why it’s special: The dimly-lit main dining room wraps around an open kitchen, allowing diners to watch three-toque chef Martin Feichtinger work his magic.
Vegetarian-Friendly Restaurants in Vienna

Vienna’s culinary scene has evolved beyond meat-heavy traditions to embrace creative plant-based cuisine.
Tian Bistro am Spittelberg
The casual sister restaurant of Tian (Vienna’s celebrated vegetarian fine dining establishment), Tian Bistro serves a set menu of shared vegetarian plates in four rounds. All dishes can be made vegan upon request.
What to try: The beet tartare, turnip salad, and gnocchi are particular highlights.
Price range: €€
Address: Schrankgasse 4, 1070 Vienna
Why it’s special: In summer, guests dine on the terrace along pedestrian Spittelberggasse, creating a delightful atmosphere.
Brösl
This modern Viennese Beisl in the 2nd district comprises four small, interconnected rooms and serves colorful seasonal dishes designed for sharing. The small but mighty menu is very vegetable-focused.
What to try: The focaccia, pointed cabbage (Spitzkohl), beets (Rote Rübe), and miso mushrooms (Miso Schwammerl).
Price range: €€
Address: Wohlmutstraße 23, 1020 Vienna
Why it’s special: The friendly service and vegetable-forward approach create a refreshing alternative to traditional meat-heavy Austrian cuisine.
International Flavors in Vienna

Vienna’s cosmopolitan character shines through its diverse international restaurant scene, offering authentic flavors from around the world.
Mochi Ramen Bar
This tiny eatery on Vorgartenmarkt serves lovingly-prepared, mouth-watering ramen and Japanese tapas. Step inside and you’ll feel transported to Japan, with a narrow, tightly-packed dining area that’s worth squeezing into for the best homemade ramen in Central Europe.
What to try: The Mushroom Miso Ramen with its rich, flavorful broth and delicious ingredients.
Price range: €€
Address: Vorgartenmarkt Stand 12-29, 1020 Vienna
Why it’s special: The attentive service and consistently outstanding quality have made this a favorite among locals and visitors alike.
NENI am Wasser

The NENI restaurant brand began in Vienna’s Naschmarkt in 2009 and has since expanded across Europe. NENI am Wasser, located on the Danube Canal, offers delicious Levantine cuisine in a stylish, cacti-lined space.
What to try: The mezze platter for sharing and their signature hummus variations.
Price range: €€
Address: Donaukanal, 1010 Vienna
Why it’s special: The inviting space is furnished with rattan chairs decked in sheepskin, Mallorcan-style pendant lamps, and patterned throw pillows, creating a perfect setting for the flavorful Middle Eastern cuisine.
Pizza Randale
Vienna may be one of the best places outside Naples to enjoy authentic Neapolitan pizza. Among the city’s excellent pizzerias, Pizza Randale stands out with delicious topping combinations and lightning-fast service.
What to try: The Zi Fonz pizza with tomato sauce, mozzarella, gorgonzola, and salame piccante.
Price range: €
Address: Two locations: Kettenbrückengasse 1, 1050 Vienna and Heinestraße 15, 1020 Vienna
Why it’s special: The perfect Neapolitan-style crust with its characteristic leopard spotting and pillowy edge makes this a pizza lover’s paradise.
Note: Cash only.
Hidden Gems in Vienna

Beyond the tourist hotspots lie these local favorites, offering authentic experiences and exceptional food.
Am Nordpol 3
This traditional Viennese restaurant serves heartwarming Bohemian-Viennese cuisine in a relaxed, friendly environment. A favorite among locals, Am Nordpol 3 consistently delivers satisfying comfort food.
What to try: The Fleischknödel mit Sauerkraut (meat dumplings with sauerkraut) and Linsen mit Knödel und Speck (lentils with dumplings and bacon).
Price range: €€
Address: Nordpolgasse 3, 1020 Vienna
Why it’s special: The three adjoined rooms are aesthetically tied together by a collection of bizarre paintings, creating a unique atmosphere.
Insider tip: Request the printed English menu, which is easier to read than the handwritten German menu.
Café Kandl

This 7th district restaurant serves imaginative dishes, delicious cocktails, and biodynamic wines. In summer, their secret garden (Hinterhof) provides the perfect setting for a memorable evening.
What to try: The grilled Koji Onglet marinated with Shio Koji and seasonal dishes like cheese-stuffed squash blossoms.
Price range: €€-€€€
Address: Kandlgasse 12/2, 1070 Vienna
Why it’s special: The hidden courtyard garden creates a magical atmosphere that feels worlds away from the busy city streets.
Helmut Krenek
This heurige (wine tavern) is located at the end of Stammersdorfer Kellergasse, the wine cellar lane in Stammersdorf. Following their “good, clean, fair” motto, they source high-quality ingredients from regional producers.
What to try: In November, don’t miss their Martini Gansl (roast goose) served with various side dishes like red cabbage, potato dumplings, and chestnut ragout.
Price range: €€
Address: Stammersdorfer Kellergasse 131, 1210 Vienna
Why it’s special: The ethically-sourced geese from Mostviertel Weidegans in Lower Austria make this one of the most memorable seasonal meals in Vienna.
Tip: Take a taxi rather than public transit, which can take over an hour from the city center.
Practical Tips for Dining in Vienna

Reservation Etiquette
- Make reservations whenever possible, especially for dinner
- Be punctual – Austrians value timeliness
- Call to cancel if your plans change
- Some popular restaurants book weeks in advance
Payment & Tipping
- Many restaurants are cash only – always carry Euros
- Tip by rounding up to the nearest “5” or “0”
- For excellent service, tip 10%
- Some upscale restaurants charge “Gedeck” (cover charge)
Dining Customs
- Free tap water is rarely served – expect to order bottled water
- Lunch menus (Mittagsmenü) offer great value on weekdays
- Coffee houses encourage lingering – no rush to leave
- Most kitchens close earlier than in other European capitals
Seasonal Specialties
- November: Martinigansl (St. Martin’s Day goose)
- Spring: Spargelzeit (white asparagus season)
- Fall: Game dishes and pumpkin specialties
- December: Christmas markets for festive treats
Where to Stay for Food Lovers

For easy access to Vienna’s best dining options, consider staying in these food-centric neighborhoods:
Neubau (7th District)
Vienna’s hip 7th district offers easy access to a wide array of fashionable cafés and restaurants like Tian Bistro, Collina am Berg, and Café Kandl.
Recommended hotel: Hotel Gilbert
Leopoldstadt (2nd District)
This vibrant area near the Danube Canal houses gems like Mochi Ramen Bar, Brösl, and NENI am Wasser, plus the Karmelitermarkt food market.
Recommended hotel: Hotel Schani Metropol
Innere Stadt (1st District)
The historic center puts you within walking distance of classic establishments like Figlmüller and traditional coffee houses.
Recommended hotel: Hotel Sacher Wien
Experience Vienna's Culinary Delights

Vienna’s dining scene offers something for every palate – from the hearty traditional dishes that have sustained generations to innovative cuisine that pushes boundaries. The restaurants featured in this guide represent the best of what Vienna has to offer, but they’re just the beginning of your culinary adventure in this magnificent city.
Whether you’re savoring a perfectly executed Wiener Schnitzel, lingering over coffee and cake in a historic café, or discovering bold new flavors in a contemporary bistro, Vienna’s restaurants provide not just meals, but memorable experiences that connect you to the city’s rich cultural heritage and vibrant present.
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